Single-deck electric oven – Black stainless steel – Digital control

Key features:

• Digital control system: High accuracy and ease of setting up.
• Wide temperature range: from 0° to 400°C to cover various baking needs.
• Stone floor: Helps distribute heat perfectly for flawless baking results.
• Equipped with 2 trays: to accommodate appropriate quantities of bread or pizza.
• Practical design: Equipped with wheels and brakes for easy movement and stability.
• Suitable for restaurants and bakeries: Strong performance for commercial use.

Specifications:

• Type: Single-deck electric oven.
• Color: Stainless steel + black.
• Control system: Digital.
• Temperature: 0° – 400° Celsius.
• Power source: 220-380 volt electricity.
• Capacity: Equipped with 2 trays + stone floor.
• Dimensions (Width x Depth x Height): 133 x 90 x 64 cm.
• Additional features: Brake wheels for easier movement and stability.

Overview:

The single-deck electric oven combines high performance and practical design , equipped with a digital control system and a stone floor to ensure baking quality.

Thanks to its suitable capacity and practical dimensions, it is an ideal choice for restaurants and bakeries looking for quality, stability and ease of use .